Commis 2 - Raffles The Role Job Summary: The Commis 2 will assist in the preparation and cooking of dishes under the guidance of the Chef de Partie and
Chef De Partie - Main Kitchen The Role Company Description We are far more than a worldwide leader. We welcome you as you are and you can find a job and
Sous Chef - Raffles The Role Job Summary: The Sous Chef will assist the Executive Chef in managing the kitchen operations, ensuring high standards of
Chef De Partie - Raffles The Role Job Summary: The Chef de Partie will be responsible for managing a specific section of the kitchen, ensuring the
Junior Sous Chef - Raffles The Role Job Summary: The Junior Sous Chef will support the Sous Chef and Executive Chef in managing the kitchen operations,
Chef De Partie - Fairmont The Role Job Summary: The Chef de Partie will be responsible for managing a specific section of the kitchen, ensuring the
Kitchen Sous Chef The Role - Supervise all station employees and ensure they comply consistently with the standard recipes and serving portions, cooking
Sous Chef - Pastry The Role Job Description: - Collaborates with the head chef to direct food preparation. - Helps design the food and drink menu. -
Chef De Partie - Main Kitchen The Role Company Description We are far more than a worldwide leader. We welcome you as you are and you can find a job and
Junior Sous Chef - Raffles Pool The Role Scope and Objectives This position is responsible for assisting in supervising the overall kitchen operations,