Commis III The Role - To report for duty punctually wearing the correct uniform and name badges at all times. - Organize together with Chef de Partie the
Commis I The Role - Review the daily production sheets with Demi or Chefs de Partie or Sous Chef when the first is not present - Prepare, and when
Commis Chef (Indian Cuisine) The Role Summary You will be responsible to provide an excellent and consistent level of service to your customers. The
Commis Chef - Cold Kitchen The Role Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis
Commis Chef (Pastry) The Role Summary You will be responsible for the management of the Pastry and Bakery Production, making sure that they contribute to
Commi Chef - Western Cuisine The Role Summary You will be responsible to provide an excellent and consistent level of service to your customers. The
Commis Chef (Arabic Cuisine) The Role Summary You will be responsible to provide an excellent and consistent level of service to your customers. The
Commis Chef - Asian Cuisine Speciality The Role Summary You will be responsible to provide an excellent and consistent level of service to your